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Home Columns Feng Shui & Geopathology The Energetic Properties of Water – Part 2
The Energetic Properties of Water – Part 2 Print E-mail
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In the last issue we heard about the importance of water for our health and for life on this planet in general. We were in the process of discussing some important parameters when looking for “good” drinking water.

I had described my own method of purifying water in a multi step process, starting with city water, filtering it with a basic carbon filter and running it through a water ionizer for an alkaline pH level and an optimized redox potential.

We also cautioned on the danger of blindly trusting the water quality of bottled water. I have listed some additional resources at the end of this article for your own research. The most interesting aspect of this issue, however, is the method we use for re-structuring and activating the water clusters.

What does re-structuring mean?

Water is a molecule with 1 Oxygen and 2 Hydrogen atoms, hence H2O. The mineral content of the water, which can be measured as Total Dissolved Solids or TDS, influences the structural organization of water. These dissolved minerals are found in form of ions or electrically charged particles. Water from different locations will have different concentrations of ions according to the types of rock and soil beds to which it has been exposed. Japanese experts determine the best drinking water as water that contains a balance of all essential minerals.

Hexagonal water, as shown in Figure 2, is unique in its arrangement where six H2O units consistently link to form a ring-like structure. Essentially, it is more organized than "normal water", forming a crystalline lattice-like design found in pure rainwater and fresh snow. The hexagonal structure is easily destroyed by contaminants, environmental stress and modern water treatment processes, such as long pipes and installations under high pressure.

9-1-graphic-1Hexagonal water molecules have a unique bond angle, which allows for straighter, stronger bonds. The pictures show that regular tap water has a bond angle of 104.5 degrees between hydrogen and oxygen atoms. Hexagonal water has a 109.5-degree angle - a wider angle that creates a 3-dimensional pattern. This is considered the “perfect” tetrahedral angle for water where each water molecule serves as the donor and the acceptor of 2 electrons.

Distilled water, on the contrary, has all solid substances removed, harmful particles, as well as minerals, and therefore is not appropriate for drinking from a biological and medical point of view. Distilled water is energetically “dead.” Because of the lack of minerals, distilled water cannot be used in an ionizer, which needs the mineral content to separate the acid and alkaline components in their electrodes.

The further away from its natural spring, the weaker the “vitality,” the energy of the water becomes. As a result water molecules typically form groups of large water clusters. Ionization breaks these irregular clumpy chains into smaller sizes, called “microclusters.” Clusters of six molecules in a hexagonal shape seem to be an ideal form and best for transport through cell walls and saturation of body tissue.

There are long lists of claims how structured water can support good health in a natural way, starting with unclogging sticky blood cells, improving the absorption of nutrients, increasing hydration, etc. The benefits of water ionizers in Japan and Korea are so well established, ionizers are common equipment in hospitals there. Here in the US it may take a few more years before we might see this happen.

Besides ionizers, there are a number of other technologies to generate and assist with a re-structuring process:

Magnetic devices, using either permanent magnets or electrically generated magnetic fields.

Infrared technology with rare-earth components.

Crystals in form of granulate powders in water containers or in pen shaped applicators.

Activated energetic liquids in pen shaped containers.

Spiral shaped flow activators, some of them originated by Austrian water researchers Victor Schauberger (1885 – 1958) and Johann Grander (current).

Biofeedback and radionics devices can be used to program specific frequencies into a glass of water on a tray.

The latest technologies we work with are specific lasers, which re-introduce subtle blueprint frequencies to water, activating the original informational vibration of a natural spring. The lasers are low energy lasers and act as a carrier wave only. Similar to a radio signal, the carrier wave (for example 99.3 MHz) brings the desired music program, which has been modulated (superimposed) on the carrier, from the transmitter station into our home, but has nothing to do with the modulation (the music) itself. The laser light is our carrier; the desired superimposed blueprint information is the “music.”

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Pointing a BioResonance Laser into a glass of water for maybe 10 seconds charges the water to an astounding capacity. Strength and balance tests, as well as Applied Kinesiology (“muscle testing”) demonstrate significant and recognizable improvements. We personally like these lasers because they work fast, do not lose their charge over time, do not absorb degenerating frequencies from the environment (as crystals typically do) and therefore do not need clearing. They are very portable, can be tucked in a pocket or handbag and are mainly used to energize food and drinks in restaurants, at work, and during travel. The BioResonance Laser also carries frequencies to discharge the body from Geopathic Stress and EMF related charges.

Our own live blood microscopy research shows significant improvements in blood coagulation after the test person had just one sip of the lasered water. Especially blue light frequencies around 400 nm seem to work best with water.

What can we expect from such treated water?

Improved surface tension, therefore a better absorption and more efficient transport of nutrients into the cells, a better hydration and cleansing of cells.

Immediate increase in body strength, stamina, and physical balance, (great for athletes).

Better, smoother, rounder taste (depends, of course, on the water source we start with)

Better overall energy, no need for coffee for a boost.

Pollutants and toxins are unable to bond with hexagonal water molecules. This prevents accumulation of toxins and cellular problems.

A slightly higher (alkaline) pH.

Water becomes the healthiest (and cheapest) drink available, natural and better than juices, teas, etc.

A long list of health improvements, which I don’t want to repeat in detail, can be looked up in Bob McCauley’s book The Miraculous Properties of Ionized Water.

Websites for further research:

http://projects.nytimes.com/toxic-waters - Great information on water pollution and the legal situation around drinking water.

www.storyofstuff.org/bottledwaterThe Story of Bottled Water

www.pbs.org/wgbh/pages/frontline/poisonedwaters - Frontline’s 2009 documentary POISONED WATERS


Werner Brandmaier Dipl.Ing., a medical engineer and a citizen of Austria, studied with prominent international Feng Shui masters and trained in Germany to practice dowsing and geopathology. Werner offers consultations for homes and businesses and teaches workshops and seminars. He is a member of the International Feng Shui Guild and the American Society of Dowsers. You may contact Werner at (207) 772-7888 or This e-mail address is being protected from spambots. You need JavaScript enabled to view it .